Tuesday, February 5, 2013

Double Chocolate Cake Cookies

Have you had cake cookies before? 
They're cookies made from cake mix and are light, fluffy, and always have the perfect flavor. I always have cake mix on hand, so when I needed to make a quick and easy dessert to bring to family dinner, I was able to whip these up with everything in my pantry.


1 box cake mix (any flavor, obviously I used chocolate to make these "double chocolate"!)
1 cup chocolate chips
1 stick butter (softened)
2 eggs
1 tsp vegetable oil (not pictured, use more/less to consistency)

Preheat oven to 350F. Stir together cake mix, butter, eggs, and oil in medium bowl until well mixed. Add chocolate chips, mix in. Use cookie scoop or drop by spoonfuls onto baking sheet. Bake 8-10 minutes. Allow to cool on pan for 2 minutes before transferring to wire cooling rack.



  1. Oh yummo!! Those are so easy, I'm going to have to add cake mix to my shopping list!

  2. Ohhhhh hello. I would like to eat these.

  3. You and your treat recipes! :) I love them and then I don't love them when I've eaten the whole batch to myself. Haha!

  4. OMG just made these within 5 minutes of seeing this post! Yummy Goodness!


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